Features:
High Production
Easy to operate, Easy for cleaning
Low noise, High Capacity with low Power
Working process of full automatic ice cream cone making machine:
1. Brush some oils on the surface of the upper mold and bottom mold.
2. Adjust the temperature control knob and heat the mold.
3. Pull the upper mold and close the lower mold when the temperature rises up.
4. Pour the ice cream cone making liquid into the bottom mold.
5. Match the upper mold and lower mold together.Â
6. Wait one to two minutes, the ice cream cone will form the shape.
7. Pull up the upper mold and open the bottom mold, the finished ice cream cones will slip down automatically through the channel.
Technical Parameters of Ice cream cone Maker machine:
Â
Model
DT-24
Horn shape ice cream coneDT-24C
Torch,Flat Cup shape ice cream cone
One time baking tray number
24
24
Capacity(pcs/ hour)
600-800
600-800
Baking cycle
1-2min
1-2min
Open and close mould operation
Manual
Manual
Power
12kw
12kw
Voltage
220v/380v
220v/380v
Overall dimensionÂ
1050*800*900mm
730*800*1370mm
Packing dimensionÂ
1140*960*1150mm
890*820*1500mm
Net weightÂ
280kg
350kg
Newin company Contact information:
Contact person: Cindy
Mobile: 86-15838059235
China Commercial Ice Cream Cone Maker
Model NO.: DT-24
Capacity: 600-800 PCS/Hour
Power: 12kw
Mouild: Equip 1 PCS Mould for Free
Trademark: Newin
Transport Package: Plywooden Case
Specification: None
Origin: China
HS Code: 8438800000
Ice cream cone Maker machine